Ingredient: chopped fresh thyme

  • Beet and Leek Soup

    Beet and Leek Soup

    Many beet soups can be too thin, but not this one: russet potato adds starchy body and leeks add a warm, oniony flavor. Leeks can get some dirt and grit in between their tightly packed layers. Thankfully, there’s an easy way to clean them. Just slice off the dark green tops and the root end.…

  • Speedy Fusilli Pasta with Sautéed Yellow Squash

    Speedy Fusilli Pasta with Sautéed Yellow Squash

    This speedy and nourishing pasta dish features fusilli pasta, twisted like corkscrews, mixed with smooth sautéed summer squash, juicy red tomatoes, and fragrant thyme. Pair with a crisp salad dressed with vinaigrette and hearty whole-grain bread.